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Menu

Our á la carte menu is available all day, including lunchtime.

 

Vegan

Vegan bread V, M, (G)   16,00
Two mildly spicy lime-chili vegetable patties with garlic aioli, lettuce, cucumber, and devil’s jam on toasted bread. Served with sweet potato fries and onion rings.

Vegan minute steak V, M, G   22,00
Thin veggie steak, pan fried vegetables, countrystyle fries and vegan aioli.

Pistrina goes Makuliha vegan V, M, G   21,00
Vegan sausage, grilled potatoes and garlic aioli, green salad with tomato, cucumber, grapes, pomegranate and herb oil, mustard.

Vegan baked potato V, M, G   14,80
Vegan baked potato stuffed with seasoned vegan fraiche, spiced soy strips, mixed salad, tomato, cucumber and herb oil.

Vegan salad V, M, (G)   14,80
Mildly spicy lime-chili vegetable patty with mixed salad, mini plum tomatoes, grapes, pear, pomegranate, sweet-chili fraiche, and a ciabatta bun.

 

L = lactose-free 
(L) = lactose-free on request
LL = low lactose
DF = dairy-free
G = gluten-free 
(G) = gluten-free on request
V = vegan

We generally prepare all dishes gluten-free and lactose-free. Please always inform our staff of any food allergies you may have.

The meat and chicken we use are of Finnish origin.

 
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