Our á la carte menu is available all day, including lunchtime.
Vegan bread V, M, (G) 16,00
Two mildly spicy lime-chili vegetable patties with garlic aioli, lettuce, cucumber, and devil’s jam on toasted bread. Served with sweet potato fries and onion rings.
Vegan minute steak V, M, G 22,00
Thin veggie steak, pan fried vegetables, countrystyle fries and vegan aioli.
Pistrina goes Makuliha vegan V, M, G 21,00
Vegan sausage, grilled potatoes and garlic aioli, green salad with tomato, cucumber, grapes, pomegranate and herb oil, mustard.
Vegan baked potato V, M, G 14,80
Vegan baked potato stuffed with seasoned vegan fraiche, spiced soy strips, mixed salad, tomato, cucumber and herb oil.
Vegan salad V, M, (G) 14,80
Mildly spicy lime-chili vegetable patty with mixed salad, mini plum tomatoes, grapes, pear, pomegranate, sweet-chili fraiche, and a ciabatta bun.
L = lactose-free
(L) = lactose-free on request
LL = low lactose
DF = dairy-free
G = gluten-free
(G) = gluten-free on request
V = vegan
We generally prepare all dishes gluten-free and lactose-free. Please always inform our staff of any food allergies you may have.
The meat and chicken we use are of Finnish origin.
